![]() | StylesJ: I'm ready for some Thanksgiving food. One day of NO sushi, chinese, thai or other things I've been dibbling and dabbling in... about 3 minutes ago |
![]() | SweetNSexy_JS: I need 2 move to a place where I don't have 2 work...and my only obligation is to drink kool-aid all day...im thinking Louisiana, ATL or FL? about 4 minutes ago |
![]() | DDNadine: Now I'm almost done with the sushi, I feel empty and tired. I hope it'll taste good enough to not throw up or something :P about 17 minutes ago |
![]() | callemily: @Titania_Aelita Can I please one day take you to Satsuma or Itsu? Tesco sushi is really very inadequate! :p about 20 minutes ago |
| GlamorousErica: I want some sushi.... Shrimp tempura or salmon... Who wanna go on a sushi date with me? My treat!!!! about 22 minutes ago |
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Swap tequila with sake for a twist on the classic sunrise cocktail. |
| By Molly Snyder Edler OnMilwaukee.com Staff Writer E-mail author | Author bio More articles by Molly Snyder Edler |
| Published Feb. 17, 2009 at 11:27 a.m. |
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"Bar Month" at OnMilwaukee.com is back for another round! The whole month of February, we're serving up intoxicatingly fun bars and club articles -- including guides, unique features, drink recipes and more. Grab a designated driver and dive in!
Today, I posted an article about sake, and it inspired me to think about cocktails made with the delicious, rice-based beverage. Here's a recipe for a sake sunrise that I've mixed up before, sans the grenadine only because I didn't have it.
As the Japanese say, "Kanpai!"
Instructions:
Mix 1 1/2 ounces of sake with orange juice.
Add a splash of 7-Up.
Pour over ice.
Slowly pour grenadine over the top.
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