401 W. Canal St.
Milwaukee, WI 53203
While the food is designed for triggering memories, the space is designed for sharing them. Communal tables and a horseshoe-shaped bar make every seat a perfect spot for starting conversations, either with an old friend or the new friend one seat over.
Valentine’s Dinner with Lakefront Brewery and Central Standard Craft Distillery
Enjoy a multi-course dining experience led by Chef Josh this Valentine’s weekend at MOTOR Bar & Restaurant. This dinner will satisfy all of your desires—as long as your desires include locally crafted beers, fine spirits and savory fare. Each course will be expertly paired with a variety of Lakefront brews and Central Standard cocktails. Reservations are $59.95 and include an H-D Museum ticket. H.O.G® member reservations are $49.95 and do not include a Museum ticket (H.O.G. members receive free Museum access). Make your reservation at MOTOR or by calling (414) 287-2778. Reservations are required. No refunds. Tax and gratuity not included in ticket prices. Passed Appetizers Bacon-Wrapped Pork Pops: pork tenderloin wrapped in bacon with Jalapeño pepper and apple Shrimpcargot: broiled shrimp stuffed inside button mushrooms with toasted mozzarella cheese First Course: Smoked ham and cheese croquettes served over made-from-scratch honey-bourbon mustard Second Course: Couscous salad with pomegranate seeds, fresh mint and basil, lemon zest, candied almonds and basil vinaigrette Third Course: Slow-smoked prime over mustard potatoes, served with au jus and horseradish sauce Fourth Course: Mexican molten lava cake with strawberry-lime coulis
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Posted by S&S on July 13, 2009 at 1:52 p.m. (report)
Was here for lunch about 2 weeks ago. It felt like they just opened, the service was very slow. Took almost 45min to get our food, grilled ch. While the food was good, the order was wrong. The MGR was great & took off the food that was not correct. I will try it 1 more time. I suggest getting younger waiters who can move fast.
Food & service marginal. Ordered ribs and burgers. Ribs were tough (bad qaulity of meat) &/or under cook. Didn't fall off of the bone. Flavor was okay, but overly smokey, disappointment - wouldn't order again. Burger was prepared to order, but the bun it was presented on was dry and old. It seemed like the b-team was working that Thursday evening. As for service, it was lack luster. They weren't on top of things that evening and had to request beverage service numerous times before it would arrive. The four of us will probably not go back to the resturant.