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Milwaukee's Daily Magazine for Friday, April 25, 2014

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Braise Restaurant [edit]
1101 S. 2nd St.
Milwaukee, WI 53204
(414) 212-8843
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Description [edit]
Braise offers local, seasonal dishes sourced from more than 400 area farmers and producers. The menu changes frequently depending on the season and typically features pork, beef, chicken and several vegetarian dishes. Many gluten-free options are available. Bread and pastries are fired in a brick oven, which guests can view from the food bar. Cocktails are house-made and highlight local flavors. A carefully selected wine list complements every palate, and the atmosphere is perfect for everything from special occasions to an after-work drink.
Upcoming events

May 17, 2014 - May 17, 2014
Learn to Brew Workshop

Join our hands-on workshop where you will learn to brew your own beer with our local and experienced homebrewing instructors! You will leave our one-day class with 12 home-brewed beers, and the knowledge and confidence to brew on your own! Class Offers: - Experienced Homebrewing Instructors - Small & Social Class Size of 16 - Great for friends, couples, or come solo - Actively Participate in Making the Beer - Learn How to Bottle and Properly Taste - Leave with a Free 12-Pack of Assorted Homebrewed Beer - Must be 21+ To Attend


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Recent articles about Braise Restaurant

Braise, Swanson get some love from Chicago

Braise, Swanson get some love from Chicago What is a blog?  For us it is a short blurb that we write when the mood strikes us.  It can be first person, funny or informative. In short, a blog is whatever we want it to be.

By Jeff Sherman - Sept. 24, 2012
More accolades for the farm to fork Walker's Point restaurant, Braise, came … Read more...
Bon Appetit names Braise among top 50 new restaurants

Bon Appetit names Braise among top 50 new restaurants

By Lori Fredrich - Aug. 09, 2012
Braise, 1101 S. 2nd St., been named one of the top 50 new restaurants in the … Read more...
First Impressions: Braise Restaurant

First Impressions: Braise Restaurant

By Lori Fredrich - Jan. 12, 2012
First impressions matter, especially when it comes to dining. So, here's a first … Read more...