Milwaukee's best wings, 2014
In our annual readers' poll it looks like last year's unseating of a repeat champion in the wings category might be permanent.
Milwaukee's best vegetarian, 2014
Once again, this popular restaurant won Milwaukee's best vegetarian restaurant.
Milwaukee's best sandwiches, 2014
It appears no category is safe from surprises in this year's best of dining poll, as the title of Milwaukee's best sandwiches - held for the past six years by Cafe Lulu - has been claimed by a new face. Or, rather, an old, familiar face.
Chef Talk: Sujeo's Tory Miller, part 1
The first of a two-part interview of Sujeo Madison's chef Tory Miller by "Wisconsin Foodie" host Kyle Cherek.
Mango's combines night club, tiki lounge, sports bar and Caribbean restaurant
Tonight, Edwin Ordonez - along with his two business partners - will open Mango's Tropical Bar & Grill, 721 S. Cesar Chavez Dr. "This will be the most unique sports club and night club in the city," says Ordonez. "We want to bring something new to Milwaukee."
Milwaukee's best food product, 2014
The people voted in droves for this category, a celebration of all that's local in Milwaukee. And, a new champion was crowned with nearly a third of the total votes.
Green Fields owner plans Riverwest Pizza
Shawn Hutchens, owner of Green Fields and Greenfields on Brady, purchased the old Cafe Vocar building a couple of weeks ago and plan to open Riverwest Pizza.
Milwaukee's best special occasion restaurant, 2014
Where do you head to celebrate that anniversary, promotion or birthday? Find out which restaurant OnMilwaukee.com readers voted their favorite!
Something old, something new in latest dining trip
This month I wanted to get to at least a couple places I haven't been in the city, and one goal was to be somewhere on the Marquette University campus when something was happening basketball-wise. I not only did that, and followed it up by rediscovering an old favorite later in the evening.
Corner Bakery and The Malt Shoppe open soon in Tosa
The grand opening celebration of the Corner Bakery Cafe at The Mayfair Collection, 11500 W. Burleigh St. is set for 10 a.m. Monday, Oct. 20. And, The Malt Shoppe also has announced its opening weekend activities in Tosa, too.
Hue Tosa now open for lunch
The Wauwatosa location of Hue Vietnamese restaurant debuted at 6519 W. North Ave. on Sept. 29. This week, owner Mark Nielsen has announced, the restaurant will add lunch service to its offerings.
Milwaukee's best burrito?
For some reason the "where's Milwaukee's best burrito" conversation just doesn't happen as much here as it seemingly does in other cities. We love our food, but the battle for best burrito isn't top of mind.
Milwaukee's best late night drunk eats, 2014
After seven years with the same king of late night drunk eats a new victor is crowned. Who now holds the title? Read on!
First look: Wings Over Milwaukee
A new option for wings, ribs and more opened last night at 1434 E. Brady St. Read on for a first look!
Milwaukee's best barbecue, 2014
Watch out, barbecue fans, because there's a new powerhouse in town. The runaway winner in our reader's poll in the best barbecue category is a restaurant that wasn't even in the top five last year. But this year, it notched nearly twice as many votes as the defending champ.
Engine Company No. 3 is a spirited and adventurous breakfast spot
There's hardly anything I admire more than a chef who can take wildly different flavors, put them on a plate and serve something that is more delicious than you ever imagined. That admiration was reinforced Friday when I stopped for breakfast at Peter Sandroni's Engine Company No. 3.
The Vanguard to open later this month
Sausages, beer and cocktails will be the name of the game at The Vanguard in Bay View.
Upcoming dinners celebrate personal journeys and artisan Wisconsin cheese
Hungry for grilled cheese? Or maybe you'd prefer five courses for a cause? Either way, we've got you covered with two very different dinners. One celebrates the work of area chefs, while raising money for a cause. The other pays homage to Wisconsin's finest artisan cheese and cheesemakers, along with some of Milwaukee's best beer.
Milwaukee's best food truck, 2014
We can always count on food trucks to cure our hunger as we're on the go. But which one is our favorite? Read on to find out.
Give back Thursday: Delicious fundraisers going on this week
Looking for something to do on Thursday, Oct. 16? Well, here are three options that will satisfy your taste buds while giving you the satisfaction of supporting a great cause.
Frozen yogurt shop doubles the delicious with food art
Yo Factory, 2203 N. Farwell Ave., has seven fun paintings of retro food packages. The show runs through October.
Milwaukee's best pizza, 2014
Who will win the hotly contested and much debated best pizza category in this year's OnMilwaukee.com Best of Dining poll? Read on to find out!
Updated: Brocach to become The Red Lion
After seven years, Brocach Irish Pub and Restaurant, 1850 N. Water St., will close its doors. A new establishment, called Red Lion Pub, will take over the space.
Milwaukee's best fish fry, 2014
Milwaukeeans certainly love a good fish fry. And when it comes to the best in the city, there's one in particular that locals have declared, year after year, as the finest Friday fish fry in the area.
Milwaukee's best seafood, 2014
You like what you like Milwaukee, and for the fourth straight year you've found that the best seafood in the city can be found right on the shores of Lake Michigan.