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Milwaukee's Daily Magazine for Friday, Nov. 21, 2014

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Chef Sandy D'Amato talks with Kyle Cherek.
Chef Sandy D'Amato talks with Kyle Cherek.

Chef Talk: Sanford D'Amato

Sandy D'Amato is perhaps Milwaukee's best known and most respected chef – the man behind the opening of Sanford and Cafe Coquette. Recently, D'Amato published "Good Stock," a memoir and cookbook.

Kyle Cherek talked to D'Amato and here is the first of two videos of that chat.

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