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Milwaukee's Daily Magazine for Tuesday, Sept. 30, 2014

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Chef Sandy D'Amato (right) talks with Kyle Cherek ... part two.
Chef Sandy D'Amato (right) talks with Kyle Cherek ... part two.

Chef Talk: Sanford D'Amato, part 2

Sandy D'Amato is perhaps Milwaukee's best known and most respected chef – the man behind the opening of Sanford and Cafe Coquette. Recently, D'Amato published "Good Stock," a memoir and cookbook.

Kyle Cherek talked to D'Amato and here is the second of two videos of that chat.

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