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Milwaukee's Daily Magazine for Friday, April 18, 2014

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Restaurants - Blue's Egg
317 N. 76th St., Milwaukee 414-299-3182
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Dining - March 10, 2014
32nd annual Taste of Milwaukee to raise funds for cerebral palsy
The 32nd annual Taste of Milwaukee - Thursday, March 20, from 5 to 8:30 p.m. at the Potawatomi Bingo Casino Expo Center at 1721 W. Canal St. All proceeds from the event will benefit United Cerebral Palsy of Southeastern Wisconsin.
Dining - Feb. 26, 2014
Bring your imagination: An update on Story Hill BKC
Chef Joe Muench leads us on a tour of the space soon to become Story Hill BKC.
Dining - Jan. 20, 2014
Pastry chefs plate up gluten-free goodies
Just because gluten is a no-no - whether by intolerance or by choice - doesn't mean that you can't enjoy sumptuous and satisfying desserts at local restaurants or in your own home. We asked a trio of local pastry chefs for recipes for some of their gluten-free post-dinner goodies, and here's what they plated up...
Dining - Dec. 30, 2013
The Weekly Nibble: Dinner at Wolf Peach to support stroke research
Lots to look forward to after the holidays, including the upcoming Milwaukee Food for Thought dinner, the La Fête des Rois, new culinary offerings at Braise, a Miller Time Pub beer dinner, and a brinner event at Blue's Egg.
Dining - Nov. 25, 2013
The Weekly Nibble: Full scoop on new restaurant from Maxie's/Blue's Egg crew
Maybe you've heard rumors of the new restaurant from the owners' of Maxie's and Blue's Egg, but we've got the full scoop here at Also news of the Lakefront Black Friday beer release, a Black Sheep promotion for local shoppers, and a beer and cheese tasting at Sprecher Brewing.

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