Bars & Clubs - Dec. 21, 2007
Is isinglass in your glass?
Being a devoted drinker of barbera and other wines from Piemonte, I asked my friend Domenico Ravizza of Vicara in Rosignano, Italy, about the use of animal gelatins in wine there.
Tags: Vicara, Domenico Ravizza, Isinglass, Guinness, Barbera, Monferrato

Dining - Feb. 1, 2007
Wine lists usually lead me to beer
I love wine, but most Milwaukee wine lists encourage me to drink beer.
Tags: wine, merlot, syrah, shiraz, cabernet, dolcetto, barbera, bonarda

Dining - Dec. 6, 2008
i vini di Piedmonte: il resto della storia
So I was sitting in my car outside of a locally owned wine shop where I was going to meet a few of my contemporaries and taste through wines from Northern Italy. It was the start of what is going to be a "tasting group" organized by a local wine instructor. We were all going to bri...
Tags: Barbera, Italian, wine, Barolo, Barbaresco, Barbera, Dolcetto, Aldo Conterno, Marenco