Results tagged with 'Chefs'
Published Dec. 12, 2014
The past couple of years have held a lot in the way of adventure for Mitch Ciohon, former chef of Beta by Sabor, including a cross-country trek, a stint in Austin and establishment of a Door County food truck, which is now making stops in Milwaukee.
Published Nov. 25, 2014
Ale Asylum Riverhouse announced today that Robert Klemm was hired as the restaurant's executive chef. The restaurant and bar will open in mid-December in the former Molly Cool's space, 1110 N. Old World 3rd St.
Published Nov. 21, 2014
Few likely know the idea of farm to table better than new Blue Jacket chef Justice Neal. Neal, after all, went from farm to table himself, having grown up on 40 acres near Beloit. Recently, Neal, who served as the restaurant's sous, was promoted to replace departing chef Matt Kerley, who had run the kitchen at Blue Jacket since 2013. Since he's already launched a new menu, we decided it was time to check in with him about his work in the kitchen.
Published Nov. 19, 2014
How does a self-taught sushi maker get a job as an executive chef? Just ask Jason Morimoto of Screaming Tuna.
Published Nov. 14, 2014
Burnout prompted Chef Karen Bell's first trip to Spain. And now her love for the country has prompted her to plan a trip to share her experience with Milwaukeeans.
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ou know your favorite restaurants and you know your favorite meals, but do you know your Chef? We are excited to announce that we will be adding a new section to our website titled, “Know Your Chefs”.This addition to Your Milwaukee Dining will include Chef bio’s, question & ...
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