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Milwaukee's Daily Magazine for Saturday, Aug. 30, 2014

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Results tagged with 'Chefs'

Articles (93) - Blogs (1)

Articles:

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Don't be rude: Trust the chef

Published Aug. 27, 2014

Last week, I read an article about how rude it is to request food substitutions in a restaurant if you don't have a food allergy. If you haven't read it, you should, if only because it offers up a perspective seldom heard in the debate about customer behavior in restaurants - that of the chef.

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Frakes Honored with 2014 WRA Excellence Award

Published Aug. 18, 2014

Executive Chef Brian Frakes has been named the Chef Honoree for the 2014 Wisconsin Restaurant Association (WRA) Education Foundation Salute to Excellence Awards.

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Local chef to participate in Trotter Project fundraiser

Published Aug. 14, 2014

Chef Justin Carlisle, owner and executive chef of Ardent, 1751 N. Farwell Ave., will create a dish inspired by the legendary Charlie Trotter. It will be available on Saturday, Aug. 16 and proceeds will benefit the Trotter Project.

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Bartolotta's hosts celebrity chef Mario Batali in October

Published Aug. 7, 2014

The Italian chef, writer, restauranteur and former "Iron Chef America" star will come to town on Friday, Oct. 24 for a special cookbook dinner at Bartolotta Restaurants' upcoming Downtown Kitchen in the U.S. Bank Center.

View the other 88 articles

Reader blogs:

Know Your Milwaukee Chefs!

ou know your favorite restaurants and you know your favorite meals, but do you know your Chef? We are excited to announce that we will be adding a new section to our website titled, “Know Your Chefs”.This addition to Your Milwaukee Dining will include Chef bio’s, question & ...


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