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Milwaukee's Daily Magazine for Tuesday, July 29, 2014

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Results tagged with 'Cocktails'

Articles (42) - Blogs (2)

Articles:

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How to drink absinthe the old-ass fashioned way

Published July 23, 2014

These days, absinthe has become synonymous with forgotten nights in Paris and foxy green fairies. With my knowledge of the infamous green drink limited to pop culture myths and Moulin Rouge, I decided it was time to finally sample absinthe correctly. So, when I received the Absinthe Set in the mail, I was determined to find out if the spirit matched the hype. With three 50ml bottles of absinthe at my disposal, I took the deep dive into the big green and drank absinthe the way it was intended to be drunk.

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Hartzell infuses Stack'd drink list with new craft cocktails

Published June 18, 2014

Stack'd opened in 2009 and, because it is primarily a burger bar, beer was the focus of the beverage offerings. About two years ago, Andrew Hartzell got behind the bar and started to introduce more craft cocktail options to the staff and customers.

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New cocktail menu for Tin Widow

Published May 5, 2014

Tin Widow opened on Feb. 1 and recently the Walker's Point lounge launched a new, signature drink menu.

View the other 37 articles

Reader blogs:

M's martinis

I stopped in at M's and had the best martini of my life.  Leche del Diablo a patron based martini.  yum.   There was a drag show going on called The Flying Green Olive Revue.  They perform the first saturday of the month.  It was Excellent.   My friends and...


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