Downtown needs a Blue's Egg
Published Feb. 1, 2012
I love Blue's Egg. And, I think Milwaukee needs another one or two.
Published Feb. 1, 2012
I love Blue's Egg. And, I think Milwaukee needs another one or two.
Published March 7, 2011
Dan Sidner grew up in Kearney, Neb., but gumbo runs in his veins. Buy him a plane ticket to New Orleans, put a drink in his hand when he gets there and he is one happy man. Fortunately, Sidner co-owns Maxie's Southern Comfort, the popular Milwaukee restaurant that specializes in the Cajun and Creole cooking of Louisiana as well as the food of the Carolinas "low country." Maxie's has big plans for tonight and tomorrow.
Published Oct. 11, 2010
Regular customers at Maxie's Southern Comfort often asked co-owners Dan Sidner and Joseph Muench to open the popular West Side restaurant for lunch. The partners did their fans one better. They opened for breakfast and lunch -- eight blocks away.
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