Published May 21, 2013
Edible Milwaukee is a new quarterly magazine that will take a look at the what, how and why of eating in Milwaukee. Editor-in-chief and publisher Jen Ede shares the magazine's background, her hopes for the future, and the delicious stories readers can expect.
Published May 14, 2013
Angelic Bakehouse will break ground at the site of its new $2.3 million production facility in Cudahy tomorrow morning at 9:30 a.m.
Published April 30, 2013
Earlier this week, the Southeastern Wisconsin Arts Guild launched a new look and feel to its website, offering area creative people a place to gather and find out about other writers, performers and artists that make a home here in the Dairyland.
Published April 15, 2013
Current trends in nutrition preach the benefits of eating a seasonal diet in accordance with where you live. Eating papaya in February in Wisconsin doesn't exactly jibe with this. But, sometimes cravings win out. In complete rebellion against seasonal or local eating, I have been indulging in some major pineapple action.
Published April 2, 2013
The Milwaukee Public Market announced today the addition of Commission Row Produce to their tenants.
The Milwaukee vegan bake sale is a bi-annual event that raises funds for local and national charities, animal rescues, shelters, and more!All proceeds raised from this sale will be split 50/50 between Urban Ecology Center and the Safe Haven program, a partnership between Wisconsin Humane Society ...
Hammer Song , a unique and creative cookie cutter company, originally from the East Coast, but now based in the Northwoods of Wisconsin has been hand crafting flat back tin cookie cutters for 30 years. Thrust on the worldwide scene in 1991 with a full feature article in the...
Welcome to the Holy Hill Gourmet . We are really new, just starting out and we want to tell people who we are and what type of products we make. This whole thing started after returning to Milwaukee after a few years and guess what? No jobs. So, I started my own. Holy Hill Gourmet is a collection...
*For a complete description of our Chinese buffet analysis, please see the beginning of our previous buffet ratings. Hibachi BuffetIt had been a long time since we had been to a buffet, like months, and we apologize. We really needed to eat some Chinese Buffet. It was early...
Welcome to the finest descriptive analysis of Chinese buffets this side of the Yangtze as presented by Slob and Snob. Within this blog you will be presented with the unique opportunity to get quality opinions from two slightly overweight men with no experience as food...
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