Published Feb. 12, 2012
During Bar Month, we wanted to make sure the vines had a chance to speak. So, we contacted some of Milwaukee's most passionate and engaged oenophiles - including Toni Johnson, who recently left Milwaukee to take an executive wine director position at a Michelin-starred restaurant in Napa - to get their take on the state of wine in Brewtown.
Published Oct. 6, 2011
On Monday, I have an article about some of the new menus being unveiled lately (or soon) at restaurants around town. While you anticipate that delicious news, here are some tidbits to get your mouth watering...
Published Dec. 20, 2010
You've got enough to think about when planning your holiday dinner, right? Now you've got to think about the wine, too?! No worries, because OnMilwaukee.com has consulted some local oenophiles, sommeliers and wine experts to help you make easy, informed, good wine selections for the holidays.
Published June 10, 2010
Wine is the new beer in Milwaukee and so in the ever-expanded world of the oenological word -- have you seen the wine book selection in bookshops these days?! -- it makes perfect sense that Brew City tosses its hat into the ring. And who better than to take the plunge than certified sommelier Jaclyn Stuart and award-winning food writer Jeanette Hurt?
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