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Published June 15, 2013
According to an employee, Crisp Pizza Bar, 1322 E. Brady St., will close on Sunday, most likely after serving brunch but possibly later in the day. But there are already plans for the space.
Published June 12, 2013
Half restaurant, half lounge, Crisp Pizza Bar, 1323 E. Brady St., opened three and a half years ago. Some friends and I stopped in to try the chicken pesto, the Meat Lovers and the black peppered scallops pizza from the Crisp Signature Pies menu.
Published June 5, 2013
Established in 1972 by Giovanni Di Stefano, the pizzeria is currently owned and operated by his wife Elizabeth and their son John Paul. All of the recipes originated from Di Stefano's family in Sicily, and the pasta used in Di Stefano's dinners is imported from Italy. A friend and I decided to stop in and see what the Di Stefano family offered in the way of pizza.
Published May 29, 2013
I would have never known of the existence of Chuck's Place Restaurant, 406 N. Main St. in Thiensville, were it not for social media. One of my Yelp friends checked in at Chuck's Place using the mobile app, and the comments exchanged between a few Yelpers intrigued me.
Published May 26, 2013
The Social Circle reported grilling a number of strange items, from avocado to a Pop Tart. What's the most unusual item you've grilled?
Tuesday February 21st, 2012 - Fox Lake, IL And then…it all came crashing down. This whole survival thing is getting to be a rather nasty pursuit these days out here in the trenches - even nastier than usual. I for one am not fond of this developing trend, but my vote means abou...
Every big city has its claim to fame "pizza joints." Of course, there are always the boring old giants in Pizza Huts and Domino's, but surely you prefer your very own hometown-type pizza joint, don't you? I'm a self-proclaimed pizzaologist. A pizza aficionado. Simply put, a pizza...
I'm fairly certain some people thought we were crazy when we went out and bought a chest freezer -- primarily because this freezer wasn't the smallest one on the market. Nope -- we have 20+ cubic feet of gorgeous freezer space, complete with storage bins that we can lift in and out. We went with ...
hirst and Vine recently opened in Shorewood and is definitely being welcomed by the locals. I have made several trips in there and I have not been disappointed. They have an extensive wine menu and a “wine lady”, Jenna that has enough knowledge of wine in her back pocket to blow your ...
While it seems a large portion of Milwaukee was rushing over to Ian’s Pizza I decided to take a venture over to Brick 3 on Old World Third St. I was determined to grab a taste of some authentic New York style pizza that I had been hearing about. Brick 3 takes their name from the...
