Arts & Entertainment - Oct. 8, 2009
OnMedia: "Wisconsin Foodie" heads to the farm
The half-hour weekly show that looks at food in Wisconsin leaves the kitchen and heads back to the farm in its third season as it searches out the source of our food.
Tags: wisconsin foodie, arthur ircink, channel 58, kyle cherek, jessica bell, nicole eggert

Dining - Jan. 30, 2009
Wisconsin Foodie: January alchemy
Foodies stretch limits. It is part of our inner creed. Molecular gastronomy, haute cuisine, small plate -- everything. We are always leaning with one part of our palate to the new and inventive, which is why I was thrilled to meet a true maverick traditionalist.
Tags: Kyle Cherek, Wisconsin Foodie, Gilbert's, Lake Geneva, Outpost Natural Foods, Ken Hnilo

Dining - Jan. 23, 2009
Perfect pairings
As we move forward into the filming of our second season, I have realized that whether vegan or avid carnivore, dabbler or master chef, foodies all take great delight in one thing: pairings.
Tags: wisconsin foodie, bison, food pairings, garrett weber-gale, adam siegel, bertolotta, bacchus

Dining - Jan. 16, 2009
French cuisine a la Wisconsin Foodie
If the words foie gras, pommes frites and bouillabaisse roll off the average American's tongue, it is in large part due to two chefs and personalities that have shaped the American culinary scene more than any other: Jacques Pepin and Julia Child.
Tags: Kyle Cherek, Joe Bartolotta, Wisconsin Foodie, Lake Park Bistro, Madame Kuony, Jacques Pepin

Dining - Jan. 9, 2009
Foodie hibernation
I have to admit -- even the most ardent of foodies can feel a bit to far to the bacchanal side of things at the end-of-year; the Wisconsin Foodie production crew not excluded. We rallied ourselves to a true New Year's resolution -- a new airtime to coincide with the new year.
Tags: Joe Bartolotta, Kyle Cherek, Wisconsin Foodie, outpost, Gilbert's