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Articles tagged with 'Restaurants'

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La Perla sold, closing Saturday

Published July 14, 2016

After 21 years of offering Mexican food and mechanical pepper rides, La Perla, 734 S 5th St., will close on Saturday, July 16. La Perla opened in 1995 with just 10 tables and later expanded to occupy three buildings with two outdoor patios.

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Dear Ray Allen, please open your next restaurant in Milwaukee

Published June 21, 2016

Former Milwaukee Bucks guard Ray Allen and his wife have opened one of the country's first all-organic "fast food" restaurants in Miami. Called Grown, it's getting rave reviews on Facebook, and, from the photos I've seen, I want to eat there right now.

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Geek out at Medieval Times

Published May 27, 2016

My family and I decided to head to Schaumburg, Ill., this past weekend to visit Medieval Times, one of nine locations in the chain, to find out - among other things - what would happen if we asked for a fork. Turns out, 'twas a beauteous adventure and better food experience than expected.

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Rare Steakhouse announces June opening date

Published May 19, 2016

The wait for Rare Steakhouse, a restaurant which specializes in USDA Prime steaks and exceptional wines, is coming to a close as the Noble Restaurant Group announces a June opening date.

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Yelp names top 20 restaurants in Milwaukee

Published May 9, 2016

For the first time, Yelp has released a list of Milwaukee's top 20 restaurants. The picks are based on Yelp user ratings of the restaurants, taking into account both the overall number of stars and the total number of reviews. What do you think?

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Brilliant: O'Lydia's launches Brinner Night

Published May 6, 2016

Does everyone love eating breakfast for dinner or "brinner?" It certainly seems that way and so O'Lydia's, 338 S. 1st St., might be Milwaukee's first restaurant to offer a Brinner Night every Tuesday starting May 10.

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Downtown Milwaukee needs which type of restaurant next?

Published May 4, 2016

As we look at the growth in greater Downtown, I think a place like City Winery could do well. It's unique, large and creates an experience that's missing in our market. But, what do I know? What do you think?

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Wy'East Pizza to host soft opening this weekend

Published May 3, 2016

If you've been dying for a taste of Wy'East Pizza, the new restaurant at 5601 W. Vliet St., you can get your first bite this weekend, thanks to a soft opening featuring abbreviated hours and a limited menu.

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Chef Talk: Hospitality Democracy Chef Alex Sazama

Published April 15, 2016

In the latest episode of Chef Talk, Kyle Cherek sits down to chat with Chef Alex Sazama of Hospitality Democracy about how he leaps from cuisine to cuisine in each of the restaurants under his watch and more.

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Chef Talk: Christian Schroeder of Buckley's Restaurant & Bar

Published March 31, 2016

In the latest episode of Chef Talk, Kyle Cherek heads over to Buckley's tucked away Downtown to chat with executive chef Christian Schroeder about the Milwaukee food scene, his journey as a chef, what he looks for at a restaurant and more.

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On The Clock winds up with timeless bar and restaurant

Published Feb. 27, 2016

The building on the corner of Howell and Bolivar Avenues has a long and vibrant history of entertaining Milwaukeeans. Today, it's called On The Clock - formerly Robert's - and it offers a mix of classic and modern fare.

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Hinterland looks forward to changes in Milwaukee and Green Bay

Published Feb. 19, 2016

There's a lot on the docket for Hinterland, including a new chef in Milwaukee who will begin to put his unique imprint on the restaurant in less than a month and a new brewery and restaurant in Green Bay's Titletown District.