Published Feb. 13, 2013
I'm almost embarrassed to admit that until this week, I hadn't paid a visit to the not-so-new Smoke Shack, 332 N. Milwaukee St. It's been on my list, along with a zillion other places, and finally I can check it off with a juicy, delicious checkmark. It's never a bad idea to have lunch with the owner, and Joe Sorge made sure I left Smoke Shack in a food coma. We went nuts with the Kansas City eggrolls ($8.25), brisket sloppy joe sliders ($10.75), the brisket "sammich" with kettle chips ($13.50), sweet potato fries ($3.50) and corn bread ($1.75).