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Articles tagged with 'chefs'

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Locavore Chef Van Luu adds value to Mushroom Mike enterprise

Published July 27, 2016

We caught up with Mike Jozwik of Mushroom Mike LLC, along with his newest employee, Chef Van Luu, to find out how adding a chef to the mushroom business will change operations. We also talked him out of his delicious recipe for creamed chanterelles.

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One chef's journey from Mexico to Milwaukee

Published July 25, 2016

Chef Gil Amador's journey began in 2006. At 21, he made the tough decision to leave Mazatlan, Mexico, with the hope of making a better life for himself and his family. After an uphill battle he's a U.S. citizen and sous chef at the Hyatt Regency hotel.

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Getting to know Tre Rivali chef Heather Terhune

Published June 29, 2016

Tre Rivali, the restaurant at the new Kimpton Journeyman Hotel in the Third Ward, will open its doors to the public this week. In light of the opening, we sat down with Tre Rivali Executive Chef Heather Terhune in an effort to get to know her a bit better.

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Chef Talk: Goodkind's Paul Zerkel and Lisa Kirkpatrick

Published May 14, 2016

In the latest episode of Chef Talk, Kyle Cherek sits down to chat with Paul Zerkel and Lisa Kirkpatrick of Goodkind about running a kitchen and restaurant as a business partners and life partners.

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Black Sheep welcomes new chef

Published April 25, 2016

Changes are imminent at Black Sheep in Milwaukee's Third Ward as Chef Justice Neal moves on to a position that will allow him to spend more time with his wife and 2-year-old daughter.

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Chef Talk: Bryant's Cocktail Lounge

Published March 1, 2016

In the latest episode of Chef Talk Kyle Cherek heads over to Bryant's Cocktail Lounge to chat with owner John Dye and see what's being served up.

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8 questions for Italian chef Lidia Bastianich

Published Jan. 11, 2016

We caught up with Chef Lidia Bastianich in anticipation of her Milwaukee appearance at The Pabst Theater on Saturday, Jan. 16 to chat with her about the show, her impressions of Milwaukee and her advice for aspiring Italian cooks.

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Chefs' generosity goes national in AP story on Guest House

Published Dec. 18, 2015

A feel-good story by Carrie Antlfinger of the Associated Press is making the rounds nationally this week. And the focus is on Chef Justin Aprahamian of Sanford and his work with the Guest House of Milwaukee.

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6 most underrated Milwaukee chefs

Published Dec. 7, 2015

We all know the James Beard nominees and winners. But, what about the other chefs who toil behind the scenes with little to no credit for their work? Here are six who deserve kudos for their work.

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Chef Daniel Jacobs departs Odd Duck

Published Nov. 30, 2015

Odd Duck, the Bay View restaurant that has become both a harbor and launchpad for chefs - including Lisa Kirkpatrick and Paul Zerkel of Goodkind and Shay Linkus of The Vanguard - has bid adieu to another creative mind.