Published May 15, 2013
How much do you know about the strange, yet delicately flavored, morel mushroom? If you're anything like me, you love the delicious fungi, and yet you may know very little about the mushrooms themselves. Fortunately, there is expertise right in our own backyard.
Published March 5, 2013
Chef Paul Smitala's 90-minute cooking classes, held in the banquet room at Blackwolf Run Restaurant in Kohler, where Smitala runs the kitchen, teaches kids kitchen basics and, despite the fact that the students range in age from 6 to 9 years old, Smitala doesn't have them cutting corners.
Published Dec. 17, 2012
Want to pull out all the stops this holiday? Throughout the month of December we'll share some of Milwaukee's most talented chefs' takes on holiday-worthy fare.
Published Dec. 14, 2012
Want to pull out all the stops this holiday? Throughout the month of December we'll share some of Milwaukee's most talented chefs' takes on holiday-worthy fare.
Published Dec. 13, 2012
Want to pull out all the stops this holiday? Throughout the month of December we'll share some of Milwaukee's most talented chefs' takes on holiday-worthy fare.
Published Dec. 12, 2012
Want to pull out all the stops this holiday? Throughout the month of December we'll share some of Milwaukee's most talented chefs' takes on holiday-worthy fare.
Published Dec. 11, 2012
Want to pull out all the stops this holiday? Throughout the month of December we'll share some of Milwaukee's most talented chefs' takes on holiday-worthy fare.
Published Dec. 10, 2012
Want to pull out all the stops this holiday? Throughout the month of December we'll share some of Milwaukee's most talented chefs' takes on holiday-worthy fare.
Published Dec. 9, 2012
Want to pull out all the stops this holiday? Throughout the month of December we'll share some of Milwaukee's most talented chefs' takes on holiday-worthy fare.
Published Dec. 8, 2012
Want to pull out all the stops this holiday? Throughout the month of December we'll share some of Milwaukee's most talented chefs' takes on holiday-worthy fare.
Published Dec. 7, 2012
Want to pull out all the stops this holiday? Throughout the month of December we'll share some of Milwaukee's most talented chefs' takes on holiday-worthy fare.
Published Dec. 6, 2012
Want to pull out all the stops this holiday? Throughout the month of December we'll share some of Milwaukee's most talented chefs' takes on holiday-worthy fare.
Published Dec. 5, 2012
Do you care about reducing your carbon footprint? How about supporting local producers? Creating a holiday dinner that's both delicious and sustainable? If you said "yes" to any one of these questions, it might be worth your time to consider sourcing all or most of the products for your holiday meals locally.
Published Dec. 5, 2012
Want to pull out all the stops this holiday? Throughout the month of December we'll share some of Milwaukee's most talented chefs' takes on holiday-worthy fare.
Published Dec. 4, 2012
Want to pull out all the stops this holiday? Throughout the month of December we'll be sharing some of Milwaukee's most talented chefs' takes on holiday-worthy fare.
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