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Milwaukee's Daily Magazine for Thursday, July 31, 2014

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Results tagged with 'brian frakes'

Articles (7) - Blogs (0)

Articles:

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The Weekly Nibble: Indulgence launches bean-to-bar program

Published Nov. 4, 2013

This weeks Nibble includes sweet news about Indulgence Chocolatiers, Osmanium Candy Raisins, wine classes at Ruby Tap, a Harvest Beer Dinner at SPIN Milwaukee, the annual March of Dimes Chef Auction, and half-price Piedmontese wine finds at Zarletti.

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The Weekly Nibble: Afro Fusion Cuisine introduces new line of sauces

Published Oct. 28, 2013

Here's a taste of what's new and notable - including a new line of sauces from Afro-Fusion Cuisine, a wine dinner with local roots at c.1880, a meat raffle at Bavette La Boucherie, and a tasty new chef series sponsored by the Marcus restaurants.

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Frakes' food mixes innovation with The Pfister's rich history

Published Oct. 20, 2013

For years, Chef Brian Frakes said he would move back to Milwaukee under one condition: if he was offered the position of executive chef at The Pfister Hotel. In 2006, the opportunity presented itself and Frakes returned to Brew City. For almost eight years, he has overseen all of The Pfister's food offerings and most recently added many new items to the Cafe at The Pfister's menu.

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