Published Nov. 19, 2012
In recent years, bacon found its way into everything from cupcakes to lip gloss and now has an almost cult-like following. Is veggie bacon - otherwise known as "faken" or "facon" - experiencing a rise in popularity, too?
Published Aug. 28, 2012
Less than a month after "Good Food America" showcased southeastern Wisconsin with a visit to Roots, the Veria Living program will give Brookfield's Cafe Manna a turn in the spotlight.
Published Nov. 6, 2011
Robin Kasch remembers the '60s, when the perception of vegetarian food was that it was unsatisfying and tasted like cardboard. Things haven't changed much in the last 50 years, but Kasch, owner of the all-vegetarian Café Manna in Brookfield, is doing her part to change attitudes toward meat-free eating, in part through monthly cooking classes held at the restaurant.
Published Oct. 24, 2010
Beans & Barley isn't the rarity it once was in offering a long list of vegetarian dining options -- but the East Side landmark is again the favorite of OnMilwaukee.com readers.
Published May 16, 2010
The Brookfield dining scene seems to be growing exponentially by the year, offering a broader range of options for area diners. Here is an updated account of what the western suburb is bringing to the dining table.
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