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Milwaukee's Daily Magazine for Monday, Sept. 22, 2014

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Results tagged with 'cajun'

Articles (18) - Blogs (2)

Articles:

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A Chic new po' boy arrives Downtown

Published Jan. 15, 2014

Recently, Molly Snyder wrote about the new Chic Cafe - which seems like an odd name to me for a sort of cafeteria-style place that serves Southern comfort food, but I digress - and I resolved to check it out. Then, a couple days ago, Judge Derek Mosley posted a photograph of the restaurant's catfish po' boy on Facebook and my decision was made.

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Chic Cafe adds Downtown dining option

Published Jan. 6, 2014

Chic Cafe opened recently at 770 N. Jefferson St. in the lower level next to Shah Jee. We stopped by today for a quick glimpse of the new place.

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New Orleans infuses Christmas with Cajun / Creole charm

Published Dec. 29, 2012

New Orleans is best known by tourists as a destination in February for Mardi Gras or April for Jazz Fest, but visit the Big Easy in December - particularly around Christmastime - and the vibrant city is equally as spectacular.

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"Fat Tuesday's" Polish paczki and southern sazerac

Published Feb. 15, 2010

Locally, tomorrow's "Fat Tuesday" takes on several historic meanings with traditional Polish indulgence in the anticipation of the Lenten season and the ritual mixing of America's first cocktail in Cajun and Creole Mardi Gras celebration. However you opt to indulge, there's a universal understanding that the day is all about one thing: gluttony and extravagance.

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Bayou: Straight talk on the Humboldt Bridge and dining in Milwaukee

Published Oct. 13, 2009

If you've seen the dismantled Humboldt Bridge you know that it can't be easy to operate a business in this East Side neighborhood. While alternative routes are available, the construction has been a major challenge asked Bayou for an update.

View the other 13 articles

Reader blogs:

Maxies A Bit of Southern Charm

I recently made my first visit to the restaurant Maxie’s Southern Comfort, specializing in Creole and Cajun cooking from scratch. It has only been open for about a year, but has certainly made a name for itself among West Side and Downtown diners. Located directly north of the 68th ...


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