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Milwaukee's Daily Magazine for Tuesday, Sept. 30, 2014

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Results tagged with 'champagne'

Articles (18) - Blogs (0)

Articles:

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Bacchus dinner plays nice with bubbly

Published Oct. 10, 2012

At the conclusion of Tuesday night's dinner at Bacchus featuring Veuve Clicquot Champagnes and attended by winemaker Cyril Brun, Chef Adam Siegel said his challenge was to create food that played well with Champagne. While typically he might have to be careful to not overshadow the wines, in this case, he said, the wines were so strong he more had to meet their challenge.

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White wine in winter?

Published Feb. 21, 2012

At first thought, red wine seems to pair better with wool sweaters and fireplaces and flannel sheets. However, white wine can be just as satisfying during the winter, if the right kind is chosen.

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Goldilocks and the Three Bars: A classy kickoff

Published July 23, 2011

What if, instead of being a cute little fairy tale girl with no respect for property, what if Goldilocks had some sense and happened to be just a little bit of a lush? Well, that'd be me. I've decided to explore every bar, pub, lounge and dive Milwaukee has to offer - in sets of three, just to be cute.

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Check into The Hamilton for a drink

Published Dec. 23, 2010

The Hamilton, 823 E. Hamilton St., will open for a private event on New Year's Eve and then to the public soon after. Owner Kimberly Floyd says her new establishment will offer the neighborhood a classy but casual lounge that's reminiscent of a hotel lobby.

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