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Milwaukee's Daily Magazine Sunday, Nov. 8, 2009
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Results tagged with: chef michael feker

Articles (5) - Blogs (1)
Articles:
Dining - April 5, 2009
Chef Feker's gourmet cheese and veggie panini
This recipe is a true classic with my gourmet twist. Furthermore, in one of my previous blog you were given the direction to roasted vegetables.
Tags: il mito, chef michael feker, panini
Dining - March 29, 2009
Welcome spring through seasonal cooking
As foodies and lovers of flavor, we can do our share to welcome spring. As Mother Nature wakes up so do our cravings for things that she will be bringing in her basket.
Tags: chef michael feker, il mito, seasonal cooking, spring vegetables
Dining - March 21, 2009
Preparing a family favorite
This week I am sharing a recipe that is a great family and friend pleaser. Serve this dish with some good French baguette bread cut at a 45-degree angle (aka "bias" in culinary terms), toasted crisp, rubbed with garlic cloves and drizzled with EVO (extra virgin olive oil.)
Tags: chef michael feker, il mito
Dining - March 18, 2009
Join me at my Chef's Counter
It has always been my dream to bring people together for unique dining experiences. At my exclusive cooking school, I invite guests to dine with me at my Chef's Counter. It is this experience that I hope you will treasure as much as I do.
Tags: chef michael feker, il mito, cooking classes, culinary school, chef's corner
Dining - Nov. 17, 2008
Feker takes Il Mito to Piemonte
While I might quibble a little with the menu -- being a Piemontese purist and all -- I'm happy that Il Mito Enoteca hosts a "Regional Tour of the tastes of Piedmont" dinner on Friday, Nov. 21 beginning at 7 p.m. I bet Chef Michael Feker will uncork some great barberas for the occasion.
Tags: Piemonte, risotto, ossobucco, Il Mito, Chef Michael Feker




Reader blogs:
Living - Sept. 24, 2009
Weekly New Thing: An Evening with a New Friend - Executive Chef Michael Feker, Il Mito
When I walked in, I didn't see my party straightaway, but I poked my head into the private dining area to meet our head chef Michael Feker and his assistant, Jed. We exchanged pleasantries, then jokes and I think I ended with my Molly Shannon "Supah Stah" pose. Chef Michael and Jed ch...
Tags: Il Mito, School of Culinary Magic, Chef Michael Feker, Joy Bach



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