Results tagged with 'chefs'

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Sous me: Cole Ersel of Wolf Peach

Published May 22, 2013

A restaurant is lucky when it has a guy like Cole Ersel who spends his days breaking down whole animals and making charcuterie. Just ask Executive Chef Dan Jacobs of Wolf Peach.

Good vs. evil: A conversation with Chef Eric Ripert

Published May 10, 2013

Offstage, they're pals, but onstage they are ferocious competitors. It's roast for dinner when Anthony Bourdain and Eric Ripert debate good versus evil at the Riverside Theater. We had the chance to catch up with Ripert before his big performance.

Iron Horse Hotel names new executive chef

Published May 3, 2013

The Iron Horse Hotel has announced the addition of Grand Slauterbeck as executive chef.

Sous me: Shaun Abbott of Mason Street Grill

Published May 3, 2013

Sous chefs may end up in the shadows of their executive counterparts. But, that certainly isn't a sign that they don't deserve credit for the hard work they do. Shaun Abbott, Sous Chef at Mason Street Grill, has more than 17 years' experience in the restaurant and hospitality industry.

Sous chefs: The unsung kitchen heroes

Published April 26, 2013

Despite the acclaim heaped upon their mentors, we very seldom hear from the unsung heroes of the restaurant kitchen. Sous chefs aren't lauded with awards. Or mentioned in most restaurant reviews. They seldom get credit for dishes they've created that make it onto a restaurant menu. And - in most cases - there are few restaurant patrons who even know their names. In fact, I'd venture a guess that most people, unless they've worked in the service industry, don't have a very clear understanding of what a sous chef (French for "under chef") really does.

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Know Your Milwaukee Chefs!

ou know your favorite restaurants and you know your favorite meals, but do you know your Chef? We are excited to announce that we will be adding a new section to our website titled, “Know Your Chefs”.This addition to Your Milwaukee Dining will include Chef bio’s, question & ...

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Results tagged with 'chefs'

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