Dining - Oct. 6, 2008
My list of gastro-disasters
In my book, cooking is usually two parts art to one part science. I rarely take recipes at face value and enjoy experimenting with random ideas I get on the fly. Sometimes, I amaze myself and consider starting bed and breakfast. Other times, I create gastro-distasters. It's all part of the process and although they're embarrassing, I figured that Dining Month on OnMilwaukee.com was a good time to talk about them.
Tags: dining month, cooking disasters, food, cooking, cooking