Published Feb. 8, 2013
OnMilwaukee.com contributor Chef Justin Johnson has been nominated for a National Restaurant Association Award, and has been invited to participate in the Culinary Institute of America's Masters program.
Published June 22, 2011
The campus is green, spacious and leafy. The buildings are stately. The atmosphere is calm and subdued. Looks like your average bucolic college environment. But the students carry knives, and the smart visitor sidles up to an exhaust fan when walking the grounds. The aromas coming from the teaching buildings are the fumes of heaven. This is the main campus of the Culinary Institute of America, the other CIA.
Published Dec. 7, 2009
One of Milwaukee's great steakhouses welcomes one of the culinary world's great chefs. Mo's... A Place for Steaks welcomes Chef Ken Arnone for a coursed wine dinner with Terlato Wines International tomorrow night.
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