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Results tagged with 'field to fork'

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Sheboygan dining offers more than just brats

Published April 13, 2009

Have you been to Sheboygan lately? If not, you might be surprised at how diverse its dining scene has become. From upscale, chef-owned gourmet restaurants on the lakeshore to cozy, family-owned diners, it really tackles the full spectrum with full flavor.

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