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Milwaukee's Daily Magazine for Tuesday, Oct. 21, 2014

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Results tagged with 'karen bell'

Articles (8) - Blogs (0)



The Weekly Nibble: Patrick Cudahy Celebrates Bacon Lovers Day

Published Aug. 5, 2013

Here's a taste of what's new and notable - including Bacon Lovers Day at the Wisconsin State Fair, the grand opening for the new Indulgence headquarters, the return of My Wine School, and some tantalizing details about this year's Kohler Food & Wine Experience.


The Weekly Nibble: Crazy Water to be featured on Cooking Channel

Published July 15, 2013

Details about a new episode of "America's Best Bites" featuring Crazy Water, movie night at Love Handle, fifth anniversary celebration for Thief Wine, new hours and menu at Bavette, a BBQ dinner at Bacchus featuring dishes from around the world, and an exclusive wine dinner at Milwaukee Chophouse.


Bavette: A cut above

Published May 29, 2013

In a world of convenience, where buying meat is often reduced to staring down a sea of plastic-wrapped foam trays, it's refreshing to meet someone like Chef Karen Bell, who seeks to bring a personal touch - and the assurance of sustainably raised meat products - back to the world of butchery.

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