Results tagged with 'milwaukee restaurants'
Published Oct. 31, 2012
All month long we've revealed the restaurants you've voted best of the best in 50 categories that included Best Comfort Food, Best Brunch, Best Pizza and others. But, have you ever wondered how they all stack up against each other? We did, and so we decided to crunch the numbers on all - yes, all - of your votes to compile the first-ever readers' Top 100 list.
Published Oct. 25, 2012
For each of the 50 categories in the annual OnMilwaukee.com Best of Milwaukee Dining poll, we, as a team select our "editors' choice." Many of them I agree with, and some I don't. But in the spirit of democracy, I don't refute any of them. In some categories, I have very real favorites ...
Published Feb. 23, 2012
When was the last time you ate meat from an animal whose diet included wood? No, I'm not talking about woodchucks. I'm talking about goats, an animal most Americans don't even think twice about as they're perusing the meat counter.
Published Feb. 9, 2012
Even if you don't really know how to pronounce it, you've most likely heard of the Zagat Guide. After all, they've been providing reliable, comprehensive, user-generated restaurant information for over 30 years now. Milwaukee has been the home to Zagat-rated restaurants for years, but Madison-area restaurants will soon have the chance to make the cut when the Zagat Survey comes to the city for the first time since its creation in 1979.
Published Jan. 4, 2012
I got into a bit of an unintentional argument via Twitter yesterday about brunch, which is something I really have no business being nitpicky about. Said argument started over a throwaway snarky comment I made in response to a friend's brunch tweet around noonish, and soon turned into a full-on back-and-forth about when, exactly, brunch occurs.
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Looking for local dining suggestions from an every-man? Checkout Brian Fowler as The Gluttonous Gourmet. This self-proclaimed "Suburban Milwaukee Dad" makes no bones about eating as his official hobby.
The Gluttonous Gourmet will give his take on several Milwau...
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