Published March 23, 2013
Lauren and Steve Schulz, the owners of Milwaukee's Purple Door Ice Cream, wanted to partner with Great Lakes Distillery for a while. Recently, they did and created a whiskey ice cream made with Great Lakes' Kinnickinnic Whiskey.
Published Dec. 5, 2012
Do you care about reducing your carbon footprint? How about supporting local producers? Creating a holiday dinner that's both delicious and sustainable? If you said "yes" to any one of these questions, it might be worth your time to consider sourcing all or most of the products for your holiday meals locally.
Published July 15, 2012
With all of the frozen yogurt shops that have opened recently in Milwaukee and the city's hardcore commitment to frozen custard, it's easy to forget about classic ice cream shops. But there are plenty around town to choose from.
Published Aug. 25, 2011
What does it mean when someone says he or she "eats local"? And how does a person living in Wisconsin eat locally in the wintertime? Find out at the Eat Local Resource Fair, this Saturday, Aug. 27 from 10 a.m. to 1 p.m. at the Urban Ecology Center at Riverside Park.
There are no reader blogs tagged with purple door
Like Us
Follow Us
