Help me get crackin' on my bottle of Kraken
Published Feb. 1, 2013
Anyone have any thoughts on how to tame this beast into a decent cocktail? I really hate to see perfectly good intoxicant go to waste.
Published Feb. 1, 2013
Anyone have any thoughts on how to tame this beast into a decent cocktail? I really hate to see perfectly good intoxicant go to waste.
Published March 27, 2012
Ham is classic Easter fare, but that doesn't mean it has to be boring. This recipe is an inventive twist on the classic ham with pineapple that your guests will adore. And you'll love the ease with which it comes together.
Published Aug. 16, 2011
Yes, today is National Rum Day. It's a day in which it's more OK than ever to enjoy the quaff made from sweet cane sugar. Here are a few recipes to help you unwind after a long day at work and celebrate America's day of rum.
Published Feb. 14, 2009
Rum is dirt cheap in the Dominican Republic, so we drank a lot of it. Halfway through the trip, we noticed some locals drinking Santo Libres: that is, rum and Sprite.
Published Feb. 20, 2007
I have a friend who orders the same cocktail every time he goes out. Without exception, he drinks Captain and Cokes. It's his signature drink, and it even earned him the nickname of Cap'n Rummy. Not the most original concoction, but damn if it isn't consistent.
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