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Milwaukee's Daily Magazine for Wednesday, July 30, 2014

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Results tagged with 'steak'

Articles (36) - Blogs (9)

Articles:

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Is prime rib still a thing?

Published Feb. 13, 2014

A recent write-up in Food and Wine on Wisconsin steak got me thinking about the state of prime rib in our fair city. Is it still a thing?

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Featured chef: Kim Baldwin at Carson's

Published Oct. 22, 2013

Now that Dean Carson and his crew have had some time to get settled into their new Park East home, we caught up with Carson's Executive Chef Kim Baldwin, who has worked for the company for three decades, working her way up from table service, and has been in Brew City for a few months, helping to get the city's first Carson's up and running.

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A rare, disappointing meal at Eddie Martini's

Published Nov. 12, 2012

Eddie Martini's has long been one of my favorite special-occasion restaurants. It has always featured great steaks, wonderful atmosphere and service that I think is unmatched in this city. That's why I'm so surprised at the dinner I had there Friday night.

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South Woods Restaurant to close

Published Oct. 19, 2012

According to an employee, after more than 40 years in business, South Woods Restaurant in Cudahy will serve its last meal on Oct. 31.

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Reader blogs:

Milwaukee's Five O'Clock Steakhouse Unveils New Wine List

Milwaukee's iconic Five O'Clock Steakhouse unveiled an all new wine list this week.  Reason #999 I would never make a good wine critic - I can't bad-wrap any of them (even the Chardonnays).  I equate it to picking the favorite child you'll want to take care of you in your old age - do y...

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