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Milwaukee's Daily Magazine for Thursday, May 23, 2013

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Editors' Pick

Pabst's enduring pavilion faces extinction Image

Pabst's enduring pavilion faces extinction

Thanks to Erik Larson's 2003 bestseller, "The Devil in the White City," yet another generation is fascinated by the 1893 Chicago World's Fair: Columbian Exposition. Despite its enduring - in itself somewhat surprising - popularity, little remains of this by all accounts stunning little temporary city. One survivor serves as the entrance and gift shop to The Pabst Mansion, 2000 W. Wisconsin Ave., and it is in increasingly desperate condition.

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mowa
Luminescent new MOWA
Difficult as it is to imagine now that I've seen the place, I was almost a bit worried I might have trouble spotting the new Museum of Wisconsin Art on my first visit recently. Turns out there's no way I could miss Hammel Green & Abrahamson architect Jim Shields' luminescent West Bend building, the pointed prow of which seems to make a statement by aiming itself not southeast toward Milwaukee, but northwest, toward the broader expanse of the state.
davison
Casey Davison of Sanford
As sous chef under Sanford owner and executive chef Justin Aprahamian, Casey Davison is developing into a seasoned chef with a disciplined palate and an understanding of what it takes to run a restaurant.
mikeybook
Kids' book about autism
Many children with autism attend mainstream classrooms for at least part of their school day. Many struggle socially and are at risk of being isolated or bullied. "Mikey" - co-written by an MPS teacher - follows a child with autism as he proceeds through his day in a regular education classroom.
grillinguniversity
Kohler's Grilling U.
As part of its extremely popular annual Kohler Festival of Beer, The American Club has lassoed Certified Executive Chef James Murray - who doubles as the national foodservice marketing manager for the National Pork Board - to lead Grilling University on Saturday, June 1 from 10 until 11:30 a.m.