Something special about the Milwaukee cruller
Ask for a cruller, and you never know what you'll get.
In Milwaukee, it's a long dark cake-like fried doughnut.
Anywhere else, you might get a wispy pâte à choux like a cream puff in a ring, or a knotted or twisted bready doughnut, or a boomerang, or something that looks like one of the above but tastes like another of the above.
Check out my web page for pictures, close-ups and detailed explanations.