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Results tagged with 'Frozen custard'

Articles (25) - Blogs (0)

Articles:

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Northpoint Custard opens for the season on Sunday

Published May 17, 2017

Spring is here and so is custard season, at least for the stands that still operate seasonally. Milwaukee's only remaining seasonal stand - Northpoint Custard and Burgers, at the lakefront near Bradford Beach - celebrates its kickoff with 150 free burgers.

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Georgie Porgie's in Oak Creek expands dining room and adds craft beer

Published April 5, 2017

Georgie Porgie's Treefort Restaurant, the frozen custard and burger eatery, says it will open George's Garage - "a concept meant to provide a more grown-up experience to the current Treefort theme" - next door to the Oak Creek location, 9555 S. Howell Ave., in May.

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Gilles Frozen Custard, born in 1938, gets a makeover

Published Jan. 18, 2017

When Gilles announced renovations last spring to Milwaukee's oldest surviving custard stand at 7515 W. Bluemound Rd. - and still one of the city's beloved favorites - you didn't have to worry about losing access to Gilliecookies or Those Things.

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Junior's Custard has closed

Published Jan. 6, 2017

The sign at Junior's Custard, located at 6005 W. Appleton Ave., turned dark the weekend of the New Year's holiday. And, much to the chagrin of area residents, the popular custard stand has remained dark for nearly a week.

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New book offers the scoop on Milwaukee frozen custard

Published Nov. 21, 2016

There are many things that make Milwaukee great. One is our custard. Milwaukeeans have been wild about this egg-laced frozen treat since at least the 1930s. But, where did it come from? How is it made? "Milwaukee Frozen Custard" has all that and more.

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