Results tagged with 'Millioke'
Published June 1, 2016
In case you forgot, Downtown Dining Week kicks off tomorrow. Of course, the tough part is deciding where to go during this annual eight-day event. However, after giving this year's menus a good look, here are some of the things that caught my eye.
Published April 17, 2016
With more and more new Downtown lodging options built every day, how is the Marriott - albeit a new one - worthy of your hard-earned dollars? By simply doing all the right things right.
Published Nov. 13, 2015
Amid all the great spots to eat, hotel restaurants can fall to the wayside for no good reason at all. So, we asked our editorial team to weigh in on their favorite hotel restaurants around the city.
Published Oct. 29, 2014
What kind of a chef is excited to take on a restaurant that carries the tagline: "Meat. Cheese. Beer?"
That's what I sought to find out when I interviewed Millioke's new executive chef, John Rudolph.
Published June 2, 2014
Lots to choose from during Downtown Dining Week, June 5-12.
View the other 5 articles