Results tagged with 'blue's egg'
Published June 19, 2017
Chef Tony Ho was born in Hong Kong, where the influence of Great Britain was pervasive. By the time he moved to the U.S. at age 23, he'd fallen in love with Italian fare and developed a diverse palate for any number of ethnic cuisines.
Published June 6, 2017
What do you call it when four creatively prepared courses are paired with a selection of imaginative gin-based cocktails? Ginner, of course. And you won't want to miss this uniquely paired gin cocktail dinner Friday, June 9 at Blue's Egg.
Published Nov. 11, 2016
In the latest episode of Chef Talk, Kyle Cherek sits down with Chef Joe Muench of Story Hill BKC to chat about balancing all of the facets of life in and out of the kitchen, what he cooks off the job and the future of fine dining.
Published Oct. 29, 2016
Will Blue's Egg win the title of best breakfast yet again - its fourth victory out of the last five years? Did Engine Company No. 3 catch fire with the voters? Or was it some other Cream City breakfast joint? Read on to find out!
Published May 9, 2016
For the first time, Yelp has released a list of Milwaukee's top 20 restaurants. The picks are based on Yelp user ratings of the restaurants, taking into account both the overall number of stars and the total number of reviews. What do you think?
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