Results tagged with 'justin carlisle'
Published Dec. 28, 2016
Since 2002, Milwaukee has seen honors for 12 restaurants or chefs from the James Beard Foundation. And, if you're a food lover who wants to get to know our city better, put a visit to each of these restaurants on your list of things to do during 2017.
Published Dec. 1, 2016
Plans are still in development for a new taqueria concept coming to Walker's Point. The restaurant is a collaboration between Chef Justin Carlisle of Ardent and his wife, Lucia Munoz, and is expected to open as soon as this spring.
Published Oct. 7, 2016
Milwaukee has its share of first rate chefs these days, making the decision of who to name as "best chef" more and more difficult each year. But, it was a solid Bartolotta's win this year with Chef Adam Siegel bringing home the gold for best chef.
Published Aug. 4, 2016
Beginning Aug. 10, Red Light Ramen won't be reserved exclusively for the late night crowd. But if you're dying to get your first glimpse of its new digs, you can do so this weekend. The final "late night ramen" will be held in the new space Aug. 5-6.
Published June 22, 2016
Chef Justin Carlisle announced today that he has finalized negotiations on a space that will become a brick and mortar location for Red Light Ramen. The space will feature a full ramen shop, as well as function as an extension and events venue for Ardent.
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