Results tagged with 'schnitzel'
Published Nov. 4, 2016
In this series, we ask chefs around the city to describe their restaurants in their own words and recommend three dishes that embody the best of what they offer. In this edition, we talk with Chef Thomas Hauck of Milwaukee's iconic Karl Ratzsch.
Published May 13, 2014
Cafe Vocar opened quietly a few months back in Riverwest. The cafe, which is open Friday-Sunday, has a European-influenced menu but does offer the Midwest famous fish fry on Fridays.
Published Oct. 9, 2012
For more than 100 years, Milwaukee has been a frontrunner among cities with excellent German restaurants. But because the eating habits of some diners have changed over the years, and they now prefer lighter over heavier dishes, two out of three German restaurants in Milwaukee added to or adapted the menu.
Published May 3, 2010
Combine a competitive bid for one of the area's best fish fries, phenomenal homemade soups and solid German fare with outstanding service and a convivial mood, and Wegner's makes its way onto the short list of must-visit establishments in the Milwaukee area.