Results tagged with 'yollande deacon'
Published July 20, 2017
It's been five years since the launch of Afro Fusion Cuisine. And growth for the Wauwatosa-based small business has been based largely based on local support, including partnerships with Hometown Sausage Kitchen and Outpost Natural Foods Cooperative.
Published July 11, 2017
If you've ever had the pleasure of meeting Catherine Miller, you're likely to remember her wit, her spunk and her flashy sense of fashion. But it's her can-do attitude that has gotten her through myriad challenges and two decades with Bastille Days.
Published Aug. 26, 2016
In this series, we ask chefs around the city to describe their restaurants in their own words and recommend three dishes that embody the best of what they have to offer. In this edition, we talk with Chef Yollande Deacon of Irie Zulu in East Tosa.
Published March 8, 2016
The Realtors Home & Garden show is on its way, starting March 18. In addition to home improvement and design ideas, some of Milwaukee's best chefs will be sharing tips and tricks on the Fresh Cookie Patio stage.
Published Nov. 4, 2015
The decor of Irie Zulu tells a story. And it's the tale of not only a restaurant, but the culmination of a woman's three-year journey, and an introduction to a very intimate - and authentic - native African experience.
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