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Lori Fredrich

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Lori Fredrich (Lo) is a writer, wonderer, bon vivante, traveler, cook, gardener, blogger and girlwonder. Born and raised in the Milwaukee area, she has tried to leave many times, but seems to be drawn to this quirky city that smells of beer and alewives.

Some might say that she is a little obsessed with food. Lo would say she is A LOT obsessed with food. After all, she has been eating and enjoying food for over 36 years, and she has no plans to retire anytime soon. When she's not searching for the next big food story or planning events for her MKEfoodies group, you're bound to find her in her tiny urban kitchen cooking up fantastic dishes for Peef, her darling husband/dedicated muse.

Lori's recipes and writing have been featured in GO: Airtran Inflight Magazine, Cooking Light Magazine, the Milwaukee Journal Sentinel and others. You can read more about Peef and Lo's fantastic adventures in the kitchen on the award-winning blog, Burp!.



Recent Articles
 
 Dining - May 22, 2015
 Winning Georgie Porgie's burger "Curd is the Word" goes on the road with Brewers
 Matthew Heislen's burger concept "Curd is the Word" wins big props from Marcus Hanel and Ed Sedar of the Milwaukee Brewers.
 
 Dining - May 22, 2015
 Get yourself a cuppa Carpo: Fresh beans delivered to your doorstep
 Milwaukee gets more caffeinated with the launch of Carpo Coffee, Milwaukee's own subscription-based coffee service.
 
 Dining - May 21, 2015
 A sneak peek at (yum) Company Brewing in Riverwest
 Company Brewing opens this weekend. And there are so many reasons you want to go.
 
 Dining - May 21, 2015
 The Philly Way on Brady closed
 No more phillies on Brady. But, there might be more coming at the former Pabst bottling house.
 
 Dining - May 21, 2015
 Bartolotta's breaks ground at the Mayfair Collection
 Four new Bartolotta's concepts will be built in Wauwatosa at the new Mayfair Collection.
 
 Dining - May 20, 2015
 Gebauer moving on from Potawatomi Hotel & Casino
 Chef Peter Gebauer will be moving on from his post as executive chef at Potawatomi Hotel & Casino at the end of May.
 
 Dining - May 20, 2015
 Two Milwaukeeans compete in sixth season of "MasterChef"
 Katrina Kozar and Tyler Moore will compete against 38 other competitors in this year's edition of "MasterChef."
 
 Dining - May 6, 2015
 Non-traditional dim sum headed to Walker's Point
 Chef Andrew Miller will leave Salotto Zarletti to open his own place later this summer.
 
 Dining - May 5, 2015
 James Beard Award nominations bode well for Milwaukee
 Even in non-victory years, James Beard Award nominations reflect well upon Milwaukee and Wisconsin.
 
 Dining - April 24, 2015
 Milwaukee's first "taco bar": Boone & Crockett adds on-site food truck
 Milwaukee will soon be able to experience its very first bar with an on-site food truck. And the menu will be what the partners call "unapologetically (un)authentic."
 


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