Advertise on OnMilwaukee.com

Lori Fredrich

RSS Feed Twitter Feed

Lori Fredrich (Lo) is an eater, writer, wonderer, bon vivante, traveler, cook, gardener and girlwonder. Born and raised in the Milwaukee area, she has tried to leave many times, but seems to be drawn to this quirky city that smells of beer and alewives.

Some might say that she is a little obsessed with food. Lo would say she is A LOT obsessed with food. After all, she has been cooking, eating and enjoying food for decades and has no plans to retire anytime soon. 

Lo's recipes and writing have been featured in a variety of publications including GO: Airtran Inflight Magazine, Cheese Connoisseur, Cooking Light, Edible Milwaukee, Milwaukee Magazine and the Milwaukee Journal Sentinel, as well as on the blog Go Bold with Butter, the web site Wisconsin Cheese Talk, and in the quarterly online magazine Grate. Pair. Share.



Recent Articles
 
 Festival Guide - July 22, 2016
 You pick: Which new Wisconsin State Fair foods should we try?
 We'd like to interrupt the arterial recovery you've been experiencing since the close of Summerfest with a new addition of diet-busting treats from the Wisconsin State Fair. And you can help us decide which ones we should try and review during the Fair.
 
 Dining - July 20, 2016
 Nostalgia meets Asian inspiration at dandan, which opens next week
 The wait for dandan, the new restaurant from chefs Dan Van Rite and Dan Jacobs - and one of the most anticipated openings of 2016 - is nearly over. And we have a first look at the space, menu and experience that awaits Milwaukeeans in the Third Ward.
 
 Bars & Clubs - July 20, 2016
 On tap for fall: The Explorium Brewpub in Greendale
 Southridge Mall will soon have its very own brewpub. The Explorium Brewpub, set to open before the end of 2016, will occupy nearly 6,000 square feet of space in the former home of Ruby Tuesday on the southwest side of the mall next to Buca di Beppo.
 
 Festival Guide - July 19, 2016
 Wisconsin State Fair to be featured on Travel Channel's "Food Paradise"
 Wisconsinites are well aware of the gut-busting delicacies available each year at the Wisconsin State Fair. But this weekend, the world will get a preview of some of the most interesting and tasty creations served up during Wisconsin's 11-day celebration.
 
 Bars & Clubs - July 18, 2016
 Ray's Wine & Spirits celebrates 55 years with parking lot party
 It's been 55 years since Ray's Wine & Spirits opened on North Avenue in Wauwatosa. To celebrate, the family-owned beverage shop has decided to throw a party in its parking lot with food trucks, beverages, entertainment and more.
 
 Dining - July 18, 2016
 Bon appétit! A first look at the fare at Cafe Grace
 Wauwatosa's newest French restaurant, Cafe Grace, will open to the public on Tuesday, July 19. The most refined of the Bartolotta concepts at the Mayfair Collection, it's a restaurant where you'll want to linger while watching the world go by.
 
 Bars & Clubs - July 15, 2016
 Enlightened Brewing taproom now open in Bay View
 Today's the day to get your first taste of Enlightened Brewing Company's brews in its brand new tasting room, that is. As of 3 p.m. today, you can get your favorite Enlightened Brewery beer on tap in a brand new taproom in Bay View.
 
 Dining - July 15, 2016
 Mangiate bene! Festa Italiana rolls out 14 new menu items
 Festa Italiana is a little more than a week away. And if you're counting down the days until you can experience the largest Italian festival in America, you can keep on reading. We've got the lowdown on some of the new foods you can enjoy while you're there.
 
 Dining - July 14, 2016
 A peek at Cafe Grace, which opens July 19 at the Mayfair Collection
 Cafe Grace will open on Tuesday, July 19, completing the Bartolotta's restaurant triad at the Mayfair Collection. We have an exclusive peek at the finished product, complete with a video journey illustrating its evolution from construction to cafe.
 
 Dining - July 13, 2016
 New partnership means changes for Jake's Deli
 A Milwaukee classic is undergoing a slight revamp, thanks to a new partnership between Jake's Deli owner Allan H. (Bud) Selig, Commissioner Emeritus of Major League Baseball, and Stand Eat Drink Hospitality group. What does that mean for fans of Milwaukee's classic deli? We've got the dish.
 


No Recent Podcasts from this writer.