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Lori Fredrich

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Lori Fredrich (Lo) is a writer, wonderer, bon vivante, traveler, cook, gardener, blogger and girlwonder. Born and raised in the Milwaukee area, she has tried to leave many times, but seems to be drawn to this quirky city that smells of beer and alewives.

Some might say that she is a little obsessed with food. Lo would say she is A LOT obsessed with food. After all, she has been eating and enjoying food for numerous decades and she has no plans to retire anytime soon. 

Lori's recipes and writing have been featured in a variety of publications including GO: Airtran Inflight Magazine, Cooking Light Magazine, Edible Milwaukee, Milwaukee Magazine and the Milwaukee Journal Sentinel, as well as on the blog Go Bold with Butter, the web site Wisconsin Cheese Talk, and in the quarterly online magazine Grate. Pair. Share.


Recent Articles
 Dining - October 9, 2015
 Rapid Review: Brunch at Merriment Social
 Looking for something a bit different for brunch? Try out Merriment Social. The fun, casual atmosphere is the perfect spot to sit back and relax with friends while trying great, creative house-made fare.
 Dining - October 8, 2015
 Hawthorne Cafe, barbeque restaurant both coming soon to south side space
 A new South Side cafe will serve high end coffee in the morning and barbecue in the afternoons and evenings.
 Dining - October 8, 2015
 8 Questions with Milwaukee foodie Carlo Davila
 Carlo Davila is a detective by day and a serious food enthusiast by night.
 Dining - October 7, 2015
 Bamboo now open in Silver City
 A new Silver City spot is serving up Thai and Laotian dishes.
 Dining - October 7, 2015
 Juice Kitchen brings health-giving beverages to Lindsay Heights
 The Juice Kitchen will open in the Innovation and Wellness Commons at 16th Street and North Avenue on Oct. 30.
 Dining - October 7, 2015
 10 October food events you won't want to miss
 If you're looking for a few delicious ways to spend the month of October, look no further. These ten events will satiate your desire for both edibles and entertainment.
 Dining - October 6, 2015
 Rapid Review: Bavette La Boucherie
 It's tough to find a miss on Chef Karen Bell's creative menu, where even the most unexpected flavor combinations aim to please.
 Dining - October 6, 2015
 Beer meets art: Surly Brewing releases poster designed by Wisconsin artists
 You might want to head over to Wauwatosa this Wednesday to take a sneak peek at a new project headed up by Surly Brewing Company.
 Bars & Clubs - October 5, 2015
 Horny Goat closing its brewpub
 Horny Goat, the popular Bay View brewpub, will close its doors after this week.
 Dining - October 5, 2015
 A conversation with Chicago Pastry Chef Mindy Segal
 A chat with James Beard award-winner Mindy Segal, who will make an appearance at the Kohler Food & Wine Experience later this month.

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