Advertise on OnMilwaukee.com

Braise Restaurant [edit]
1101 S. 2nd St.
Milwaukee, WI 53204
(414) 212-8843
www.braiselocalfood.com
info@braiselocalfood.com
Print
E-Mail
Post Talkback
Business closed? Notify Us
Description [edit]
Braise offers local, seasonal dishes sourced from more than 400 area farmers and producers. The menu changes frequently depending on the season and typically features pork, beef, chicken and several vegetarian dishes. Many gluten-free options are available. Bread and pastries are fired in a brick oven, which guests can view from the food bar. Cocktails are house-made and highlight local flavors. A carefully selected wine list complements every palate, and the atmosphere is perfect for everything from special occasions to an after-work drink.
 
Upcoming events

May 14, 2016 - May 14, 2016
Beginner Homebrewing Workshop

Join our hands-on workshop in May and brew some of everyones favorite summer beer styles. Pale ales, witbier, and more! You will leave confident to brew on your own. *Experienced Homebrewing Instructors *Small & Social Class Size *Actively Participate in Making Beer *Learn How to Bottle & Properly Taste *Complimentary assortment of the beer you brewed (upon future pickup) Learn more about our workshops at www.ubrewmke.com/homebrewing-workshop/ You must be 21 or over to attend the class.

May 20, 2016 - May 20, 2016
Milwaukee Food Waste Forum

This event connects individuals and businesses with leaders in food waste diversion efforts in our community. This year’s Forum will be held at Braise Restaurant in Milwaukee’s Walker’s Point Neighborhood on Friday, May 20th. Check-in and food sampling will begin at 12:45pm, presentations will begin at 1:15 with time for questions, followed by connecting and sampling beer at the newly opened Urban Harvest Brewery. This event is for food lovers who hate to see food, money and time thrown away. It’s free and you can register today on our website: http://wastecap.org/events/food_waste_forum.php

 
 


Interactive map

Recent articles about Braise Restaurant

Lucky Bun Dim Sum No. 1 to launch at Braise this Sunday

Lucky Bun Dim Sum No. 1 to launch at Braise this Sunday

By Lori Fredrich - Tue.
Have you been craving dim sum? Have you been waiting for a spot in Milwaukee to … Read more...
3 dishes: Braise's Dave Swanson

3 dishes: Braise's Dave Swanson

By Lori Fredrich - April 15, 2016
What's in a restaurant? In this series, we ask chefs around the city to describe … Read more...
Chef Talk: Braise's Dave Swanson

Chef Talk: Braise's Dave Swanson What is a blog?  For us it is a short blurb that we write when the mood strikes us.  It can be first person, funny or informative. In short, a blog is whatever we want it to be.

By Kyle Cherek - March 13, 2015
In his latest episode of Chef Talk, Kyle Cherek interviews Braise chef/owner - … Read more...
Talking beer with UBrew

Talking beer with UBrew What is a blog?  For us it is a short blurb that we write when the mood strikes us.  It can be first person, funny or informative. In short, a blog is whatever we want it to be.

By Jeff Sherman - July 18, 2014
Want to know how to brew beer in the comfort of our your home? There are … Read more...
Tricks of the Trade: The economics of local with Braise chef Swanson

Tricks of the Trade: The economics of local with Braise chef Swanson

By Lori Fredrich - May 02, 2014
Necessity is the mother of invention. It's also an economic reality for … Read more...