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The National [edit]
839 W. National Ave.
Milwaukee, WI 53204
(414) 431-6551
www.nationaleats.com
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Description [edit]
With a distinct focus on breakfast and lunch, the café opens daily at 7: 30 a.m. (8 a.m. on weekends) and closes at 4:30 p.m.

It has a diverse menu that thrives on organic options for the meat eater, the vegetarian and the vegan alike.

If you're looking to make a sit-down meal out of it, the breakfast menu features a full spread of omelets, tofu scrambles, breakfast burritos, French toast and bagels with lox, all priced between $5 and $6.

If you're making a quick stop in on your way into the office, the deli counter offers a variety of grab-and-go items, from Asian tuna sandwiches, southwestern BLTs and hummus wraps to a solid selection of specialty salads.


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Recent articles about The National

Ramen Fusion: Chef-author Nell Benton scoops on her forthcoming book

Ramen Fusion: Chef-author Nell Benton scoops on her forthcoming book

By Lori Fredrich - Aug. 18, 2015
We caught up with Chef Nell Benton this past March, and she gave us a lesson in … Read more...
National Cafe serves up some of Milwaukee's best ramen

National Cafe serves up some of Milwaukee's best ramen

By Lori Fredrich - March 20, 2015
The National Cafe may be serving some of the best ramen in the city. Here's why … Read more...
The National adds dinner service

The National adds dinner service What is a blog?  For us it is a short blurb that we write when the mood strikes us.  It can be first person, funny or informative. In short, a blog is whatever we want it to be.

By Molly Snyder - Jan. 09, 2015
Starting in mid-March, The National, 839 W. National Ave., will be open for … Read more...
Amilinda partners with The National to offer Saturday night dinners

Amilinda partners with The National to offer Saturday night dinners

By Lori Fredrich - April 09, 2014
A unique collaboration will offer Amilinda a temporary home in Walker's Point … Read more...
Food For Thought: Milwaukee chefs collaborating for good

Food For Thought: Milwaukee chefs collaborating for good

By Lori Fredrich - Dec. 20, 2012
Last summer, Nell Benton of The National Cafe and Thi Cao of Buckley's started … Read more...