In nearly 10 years at OnMilwaukee.com, I've learned one sure-fire way to draw talkbacks: talk about Milwaukee's traditional Friday night fish fry.
Everyone has a favorite and rarely budges. Some folks -- like me -- have a number of favorites depending on my mood. Among them are Kegel's, the Bavarian Inn, Turner Hall (although I want more pancakes included in the all-you-can-eat) and, these days, Cool Water.
Local musician and filmmaker Ron Faiola is no different. He has a favorite -- although he won't specify -- but, he says, "really, all the places I feature in the movie are my favorites."
The movie is his hour-long documentary, "Fish Fry Night Milwaukee," which made its world premiere in October 2009 at The Times Cinema. On Friday, Feb. 19, it screensat Bushel & Peck's in Beloit at 5 p.m. as part of the Beloit International Film Festival. The film is a finalist for Best of Wisconsin category.
MPTV Channel 10.1 will also air "Fish Fry Night" at 9 p.m. on Thursday, March 25. Faiola will appear on Rick Kogan's WGN (AM 720) radio show on Sunday, March 7 around 7:30 or 8 a.m.
In the film -- as I wrote last fall when first talking about "Fish Fry Night" -- Faiola visits some great area fish fry nights, including ones at Hooligan's, The Packing House, Lakefront Brewery, Cafe El Sol at the United Community Center and Erv's Mug.
Talking to restaurant owners, cooks and customers, Faiola digs in to find out what makes the fish fry so dear to our hearts and what makes the featured versions so special to their devotees.
In an introductory segment, Faiola explains that the fish fry became popular in Milwaukee due not only to a large Catholic community that needed an alternative to meat on Fridays, but also to the availability of inexpensive fish, which allowed working class families to dine out affordably.
Faiola says the idea for "Fish Fry Night Milwaukee" was his, but his dad was also a catalyst for the project.
"I had the idea for about a year but it was my dad, who has been living in Pennsylvania for the last 20 years, said something about every place in Milwaukee has a fish fry -- even the ATMs serve fish! -- who got me going," he says. "After his Christmas visit and fish fry dinner I decided to make the film."
At that point, he wasted little time getting started.
"I started work on it in late January, sending out letters to places I wanted to film. I attended St. Alphonsus grade school and they were the first fish fry I contacted. (There were) 30 on list, 21 letters, 11 in the final (cut), one didn't make the final," he says.
"Most filming was done during Lent. A couple extra segments were shot in June and July, notably the South Shore Frolics. Editing took about six weeks -- July to mid-August."
Faiola reeled in 12 hours of footage and it was at that point that the work crafting the final film really began.
"Editing took forever," he says, because I was doing everything, including trimming audio segments, putting the music loops together, writing the narration script.
"Someone mentioned I should do the narration, too, but that wasn't going to happen. I had always wanted (WMSE DJ) Dewey Gill because of his relaxed, friendly voice and he did a great job."
Faiola says DVDs of the film will be available at the premiere event. The discs have 24 minutes of bonus footage.
And if you want a second helping, he says he might be cooking up sequels ...
"There is a second one on paper... I've been so busy with the premiere and other negotiations for this one that I haven't had a chance to do any filming, but it was always intended to be a series: Fish Fry Night Madison, Fish Fry Night Green Bay or Wisconsin, Cleveland, etc."
The original Friday Fish Fry Buffet at Turners (in the big hall, at noon) were incredibly popular and I never understood why the new management didn't continue them. It was a great place to see Judges, Police, Sheriffs, Bailiffs, Newspaper people, office workers and more mix and mingle among the perch, German potato salad, and crispy slaw. They even had plenty of hot sauce. Someone should recover the recipes and bring it back!!!
I was wondering about Turner...I went there last year for the first time in a decade (don't live in Milw anymore) and the food was blah and the costumers were a mix of gangbangers and frat boys. Totally unimpressed which sucked because it was Portland-native wife's first fish fry. Rectified it by dining at Lakeshore Brewery last August...damn that was what a fish fry was meant to be.
Anyone ever been to the Comet's Fish Fry?
Great article. If you really want a great Friday Fish Fry try Liquid Johnny's on the corner of 76th and Main Street (across from State Fair). Super good and you can choose between fried or grilled. They also have shrimp on the menu and home made clam chowder. Great bar/restaurant atmosphere.
turner hall once had THE best fish fry in milwaukee. sadly, that all came to an end several yeas ago with the new management. plus, they ruined the historic decor. i never eat there any longer. too bad--a fantastic milwaukee tradition is gone.
Show me the other 2 Talkbacks
7 comments about this article.
Post your comment/review now
Disclaimer: Please note that Facebook comments are posted through Facebook and cannot be approved, edited or declined by OnMilwaukee.com. The opinions expressed in Facebook comments do not necessarily reflect those of OnMilwaukee.com or its staff.
Recent Articles & Blogs by Bobby Tanzilo
Published Feb. 27, 2015
You'll be unsurprised to hear that visiting interesting Milwaukee buildings of all kinds leads to meeting all kinds of similarly interesting Milwaukeeans. But, when I visited Milwaukee Fire Dept.'s Engine 01, 784 N. Broadway, recently, the folks I met there were at least as interesting than the building itself.
Published Feb. 27, 2015
The Milwaukee Board of School Directors on Thursday night approved the construction contract to renovate the vacant Malcolm X site, 2760 N. 1st St., into a new home for Rufus King International Middle School, which currently inhabits a former elementary school.
Published Feb. 25, 2015
It always surprises me how many hotels there once were in Downtown Milwaukee. Here's a little look at one of them.
Published Feb. 24, 2015
Brewing in Milwaukee thrives today and at a range of levels, from homebrewers to craft beer producers to major breweries. Despite the differences in scale, all these brewmasters share a basic love for the work and for the results ... and they feel the weight of the the city's tradition of brewing.
Published Feb. 23, 2015
Though it's no longer there, one Downtown venue hosted at least three landmark clubs.
Published Feb. 23, 2015
Tending bar can mean different things, based on the setting. Slinging drinks at a corner tap isn't anything like manning the wine station at an art museum event or concocting craft cocktails at a fancy restaurant. Milwaukee's Tammy Petoskey has worked at South Side saloons, but now she gets a different view from behind the bar at Wild Earth Cucina, the Italian restaurant in the Potawatomi Hotel and Casino.
Published Feb. 20, 2015
The Third Ward awoke to some sad news this morning. According to an email sent out by Nancy O'Keefe, executive director of the Historic Third Ward Association, Bella Caffe co-owner Tim Talsky passed away Thursday night.
Published Feb. 19, 2015
General Capital Group and Joseph Property Development bought three properties from Milwaukee Institute of Art and Design in September and unveiled plans to raze the structures to build a mixed-use development with retail, apartments and a commons space for MIAD students to replace one of the buildings, which had served as the school's student union. Two of the three are threatened with destruction.
Published Feb. 18, 2015
With news that the 50-year-old "Streets of Old Milwaukee" - one of the most beloved experiences for people of all ages in Milwaukee - will close briefly at the end of summer for a update, we started to think about what we'd like to see in the streets. So, with tongue sometimes firmly in cheek, I suggest...
Published Feb. 18, 2015
Though ticket prices will rise beginning Monday, March 2, individual admission to the Milwaukee Public Museum will now include free entry to a planetarium show, as well as admission to a new permanent exhibit that opens next month.