By Kyle Cherek Special to OnMilwaukee.com Published Nov 11, 2016 at 7:56 PM

In the latest episode of Chef Talk, Kyle Cherek sits down with Chef Joe Muench of Story Hill BKC to chat about balancing all of the facets of life in and out of the kitchen, what he cooks off the job, why a bowl of cereal can be one of the most satisfying eating experiences for a chef and the future of fine dining. 

Kyle Cherek Special to OnMilwaukee.com

Kyle Cherek is host of the Emmy nominated Wisconsin Foodie, now in its 6th season on PBS, and has made regular appearances on both The Travel Channel and Food Network.  He is a frequent contributor through his column Amuse Bouche, regular commentary on Public Radio, Fox 6’s Real Milwaukee and hosts the video series "Chef Talk with Kyle Cherek."