The New York Times is back with another big Milwaukee mention. This time, it's for the Walker's Point neighborhood.
Chicago resident and freelance reporter Elaine Glusac wrote the feature that's posted today. It's titled,"In Milwaukee, a District for a Bite or a Brew."
The story's introduction calls Walker's Point "the city’s go-to district for innovative artisanal food, it also has a nice smattering of antiques shops for between-bites browsing."
Milwaukee Brewing Co., Braise, Purple Door Ice Cream, the Clock Shadow Creamery Building, Antiques on Second and Indulgence Chocolatiers are all highlighted in the story.
A life-long and passionate community leader and Milwaukeean, Jeff Sherman is a co-founder of OnMilwaukee.
He grew up in Wauwatosa and graduated from Marquette University, as a Warrior. He holds an MBA from Cardinal Stritch University, and is the founding president of Young Professionals of Milwaukee (YPM)/Fuel Milwaukee.
Early in his career, Sherman was one of youngest members of the Greater Milwaukee Committee, and currently is involved in numerous civic and community groups - including board positions at The Wisconsin Center District, Wisconsin Club and Marcus Center for the Performing Arts. He's honored to have been named to The Business Journal's "30 under 30" and Milwaukee Magazine's "35 under 35" lists.
He owns a condo in Downtown and lives in greater Milwaukee with his wife Stephanie, his son, Jake, and daughter Pierce. He's a political, music, sports and news junkie and thinks, for what it's worth, that all new movies should be released in theaters, on demand, online and on DVD simultaneously.
He also thinks you should read OnMilwaukee each and every day.
