The Greater Milwaukee area is filled with amazing dining experiences and we want to share them with you! Join the OnMilwaukee Squad before Sept. 20, 2024 and you'll be entered into a drawing for a chance to join us in October for an intimate Chef Tasting Event at Union House featuring creative dishes and beverage pairings from Chef Dan Harrell.
Many of you likely know that on Monday nights at 6:30 p.m., you're likely to find me on TMJ4's "Milwaukee Tonight" where I share insights about the local food scene and recommendations for best spots to eat around town.
But this week, we took the segment on the road and visited 1700 Pull Up where we talked with Chef and Owner Rosetta Bond about her restaurant and the secret sauce behind her signature stuffed turkey legs.
1700 Pull Up
1848 W. Fond du Lac Ave., (414) 899-0005
1700pullup.com
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Tune in to "Milwaukee Tonight" weekdays at 6:30 p.m. on TMJ4 for a nightly reminder that our city is an amazing place to live, work, eat and play. Catch up on what you've missed!
As a passionate champion of the local dining scene, Lori has reimagined the restaurant critic's role into that of a trusted dining concierge, guiding food lovers to delightful culinary discoveries and memorable experiences.
Lori is an avid cook whose accrual of condiments and spices is rivaled only by her cookbook collection. Her passion for the culinary industry was birthed while balancing A&W root beer mugs as a teenage carhop, fed by insatiable curiosity and fueled by the people whose stories entwine with every dish. Lori is the author of two books: the "Wisconsin Field to Fork" cookbook and "Milwaukee Food". Her work has garnered journalism awards from entities including the Milwaukee Press Club. In 2024, Lori was honored with a "Top 20 Women in Hospitality to Watch" award by the Wisconsin Restaurant Association.
When she’s not eating, photographing food, writing or planning for TV and radio spots, you’ll find Lori seeking out adventures with her husband Paul, traveling, cooking, reading, learning, snuggling with her cats and looking for ways to make a difference.
