on/complete idiot's guide to wine & food pairing

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Milwaukee wine and food experts demystify pairings in new guide

Wine is the new beer in Milwaukee and so in the ever-expanded world of the oenological word -- have you seen the wine book selection in bookshops these days?! -- it makes perfect sense that Brew City tosses its hat into the ring. And who better than to take the plunge than certified sommelier Jaclyn Stuart and award-winning food writer Jeanette Hurt?

Jun 10, 2010