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Featured bartender: Mauricio Carbajal of St. Paul Fish Company's oyster bar

For this bartender profile, we're focusing on a man who shucks more oysters behind his bar than he slings beers. For five years, Mauricio Carbajal has manned the oyster bar at the St. Paul Fish Company inside the Public Market, 400 N. Water St.

Jul 16, 2011
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